To celebrate the Mid-Autumn Festival, from today until Oct 5, 2023, receive a free gift worth HKD998 with any purchase order over HKD2000. The free gift is the ABALONE IN SUPREME SAUCE from the MICHELIN Three-Star Forum Restaurant. (2 pieces abalone in one can)
為慶祝中秋節，從今天起至2023年10月5日，凡購物滿港幣2000元即可獲贈價值998元的精美禮品。免費禮品為米芝蓮三星富臨飯店的紅燒乾鮑罐頭 (兩隻一罐)。
富臨鮑魚‧紅燒乾鮑
久經精心製作，匯聚逾四十載經驗、火候的全新產品「紅燒乾鮑」選用南非優質海域鮑魚，配合嶄新技術將之製成香滑軟糯、獨一無二的乾鮑魚，配以上乘食材熬製出鮮香的鮑汁，造就飲譽國際的不朽名菜。只需在家中進行簡單的加熱工序，即能享用米芝蓮星級顯赫味道！
ABALONE IN SUPREME SAUCE
Forum Restaurant’s signature South African abalone is known for its distinct, wonderful flavour and texture when served among premium ingredients. Simply heat up in a casserole to re-create the perfect MICHELIN-starred experience at home at anytime!
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